Type: Red wine

Variety: Cabernet Franc, Pinot Noir blend

Description: A blend of Cabernet Franc and Pinot Noir. This wine is round and full of red fruit flavours of strawberry and plum preserves and finishes soft and smooth. 

Tasting Notes: Nose: Strawberry and red fruits

Mouth: Carmelized red fruit and Red currant zest, butter popcorn finish

Total Acid: 6.4 g/L

pH: 3.68

Residual Sugar: 3 g/L

Pairs With: Pairs perfectly with a grilled steak or roast beef dinner. Lamb chops, braised short ribs, or on its own.